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Artwork for TennesseeFarmTable.com
Food & Drink

How to get on TennesseeFarmTable.com

Hosted by Amy Campbell.

Should you pitch it?

Guest activity
Sometimes has guests
25% of recent episode titles look like interviews
Episode length
23 min
Median of recent episodes. That is the commitment you would be asking for.
Publishing
Weekly+
300 episodes · last 2026-09-05
Language
English (US)
Declared in the feed as en-us.
Where it's from
Outside the UK
The feed declares en-us.
Reach
90
Percentile among shows you could realistically get on. Not a download count.
Check whether they charge. Some shows sell guest slots rather than booking them, and rates in some fields run to thousands. Nothing in a podcast feed reliably says so, so we do not claim either way. Ask before you write the pitch.
Worth a pitch. This show publishes its own contact, sits outside the national chart, is independently published, and its recent episodes show it books guests.

How this show compares to other food & drink podcasts

Guests appear here occasionally rather than weekly, though still more than the Food & Drink average. Worth a pitch, with patience.

Measured against every food & drink podcast in the directory that has published in the last year.

This show Category average
Episodes featuring a guest 25% 18%
Episodes in the last 90 days 10 9
Typical episode length 23 min 38 min
Episodes published in total 300 158
Reach percentile 90 50

Reach is a percentile among shows you could realistically get booked on, built from chart history, longevity, activity and cadence. It is not a download figure. Nobody outside a show can see those.

What the show says about itself

An independently published radio show and podcast featuring the people of the state of Tennessee and surrounding states who produce, prepare, and preserve regional foods and agricultural products. Often with that Appalachian flair.

Recent episodes

Straight from the feed. The quickest way to judge whether your angle fits.

  1. Muscadines, the Native Grapes of the Southern United States
  2. JFG COFFEE, KNOXVILLE'S OWN "BEST PART OF THE MEAL"
  3. Sarah Pirkle, Singer, Songwriter, Fiddle Teacher /Junior Appalchian Musicians (JAM) Program
  4. Aaron Goss, Founder of the Carolina Malt House
  5. Hickory Cane Corn with Farmers John and Dan Price and Johnny Buchanan / Appalachian Homecoming
  6. Recipes for Cobblers, Jam, and Pie from Fruits of the Season.
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Create an account and draft one pitch, with the contact address, at no cost and with no card. You review it and send it yourself from your own inbox. This show publishes its own inbox, which is the strongest route there is. We never send on your behalf and never invent an address.

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No card needed for the free pitch. See what the plans include if you want more than one.

Common questions

Does TennesseeFarmTable.com accept guests?

Sometimes has guests. Interviews appear alongside other formats. This is our reading of the show's recent episode titles, not a statement from the show itself.

How do I contact TennesseeFarmTable.com?

Yes. TennesseeFarmTable.com publishes a contact address in its own RSS feed, and it is the show's own inbox rather than a shared network desk. We hold it and release it to people on a plan. We never invent an address and never send a pitch on your behalf.

How often does TennesseeFarmTable.com publish?

It publishes at least once a week. There are 300 episodes in the feed. Episodes run about 23 minutes.

Is TennesseeFarmTable.com still active?

Yes. It has published within the last 90 days.

Similar shows you could pitch

Same category, publishing their own contact, and still active. If this show is not the right fit, one of these may be.