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Artwork for Around the Table: Food Stories from Science to Everyday Life
Food & Drink

How to get on Around the Table: Food Stories from Science to Everyday Life

Hosted by Dr. Tess Bird and Prof. Stanley Ulijaszek.

Should you pitch it?

Guest activity
Sometimes has guests
20% of recent episode titles look like interviews
Episode length
22 min
Median of recent episodes. That is the commitment you would be asking for.
Publishing
Dormant
34 episodes · last 2021-01-29
Language
English
The feed says "en" without a region, so the country is unknown.
Where it's from
Not established
No .uk domain and no region in the feed language. Apple reports the storefront, not the show, so we do not guess.
Reach
1
Composite of free public signals. Not a download count.
Check whether they charge. Some shows sell guest slots rather than booking them, and rates in some fields run to thousands. Nothing in a podcast feed reliably says so, so we do not claim either way. Ask before you write the pitch.
Worth a pitch. This show publishes its own contact, sits outside the national chart, is independently published, and its recent episodes show it books guests.

How this show compares to other food & drink podcasts

It publishes less often than most Food & Drink shows, so expect a longer lead time and fewer available slots.

Measured against every food & drink podcast in the directory that has published in the last year.

This show Category average
Episodes featuring a guest 20% 18%
Episodes in the last 90 days 0 9
Typical episode length 22 min 39 min
Episodes published in total 34 156

Reach is a percentile among shows you could realistically get booked on, built from chart history, longevity, activity and cadence. It is not a download figure. Nobody outside a show can see those.

What the show says about itself

Around the Table is a podcast from Stanley Ulijaszek, Professor of Human Ecology at the University of Oxford and Director of UBVO, and Dr. Tess Bird, an anthropologist of household uncertainty and wellbeing. We interview nutrition, food, and health experts as well as everyday households from around the world, filling in some of the gaps between scientific knowledge and everyday practice.

Recent episodes

Straight from the feed. The quickest way to judge whether your angle fits.

  1. Food Politics Expert Marion Nestle on Industry Influence on Food Research
  2. Sociologist Anthony Ryan Hatch on Sugar's Legacy of Racism
  3. Health Scientist Dr. Madeleine Power discusses Food Insecurity and Food Justice in the UK
  4. Sociologist Lotte Holm on Food, Body-weight, and Income Disparity
  5. Nutrition and Exercise Physiologist Lars Holm on Diet in Later Life
  6. At Home with Tess: Ashley Chard Dinella, a Functional Diagnostic Nutrition Practitioner, talks about intuitive, healthy eating
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Similar podcasts

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Crazy Sexy Food Food · 147 episodes Closest match Isn't She Powerful | Stop Food Noise & Sugar Cravings health · 244 episodes Closest match The Food Mentor business · 39 episodes Closest match Food Allergy Talk health · 51 episodes Closest match World Food Prize Podcast: Dialogue That Feeds the World science · 15 episodes Closest match The Food Science Addict Podcast Food · 25 episodes Closest match

Every show A to Z

Common questions

Does Around the Table: Food Stories from Science to Everyday Life accept guests?

Sometimes has guests. Interviews appear alongside other formats. This is our reading of the show's recent episode titles, not a statement from the show itself.

How do I contact Around the Table: Food Stories from Science to Everyday Life?

Yes. Around the Table: Food Stories from Science to Everyday Life publishes a contact address in its own RSS feed, and it is the show's own inbox rather than a shared network desk. We hold it and release it to people on a plan. We never invent an address and never send a pitch on your behalf.

How often does Around the Table: Food Stories from Science to Everyday Life publish?

It has not published in a long time, so there is no current schedule. There are 34 episodes in the feed. Episodes run about 22 minutes.

Is Around the Table: Food Stories from Science to Everyday Life still active?

Probably not. The most recent episode we can see is over a year old, which usually means the show has stopped. Roughly a third of podcasts end this way without announcing it.